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Committed to Wellness
Christ Lincoln Schools is committed to providing a learning environment that supports and promotes wellness, good nutrition, and an active lifestyle and recognizes the positive relationship between good nutrition, physical activity and the capacity of the students to develop and learn. The entire school environment shall be aligned with healthy school goals to positively influence students’ beliefs and habits and promote health and wellness, good nutrition and regular physical activity.
To encourage wellness and to help teach good food choices, Christ Lincoln Schools participates in the USDA's National School Lunch program and provides hot and cold lunch options encouraging balanced and healthy food choices. Milk is served with every meal and a salad bar filled with fresh vegetable options is open for students every day.
As part of the USDA's National School Lunch program we also participate in the Federal Free & Reduced meals program, ensuring all our students receive a healthy and nutitious meal regardless of a family's income. For information on how to apply for free and reduced meals please see the link below.
Student Lunch $3.50 Adult Lunch $4.50 Milk $.60
Google CLS Elementary Lunch Calendar
Free & Reduced Meals Application 2025-2026
Lunch Schedule
11:25 - 11:50 am - 4th & 5th Grade
11:45 am - 12:10 pm - 2nd & 3rd Grade
12:05 - 12:30 pm - K & 1st Grade
Students are welcome to bring a cold lunch to school. Parents are asked to keep wellness in mind and pack healthy and nutrious food to encourage wellness. Parents are also welcome to join their student for lunch. Please contact the school office for more information.
USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.) should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877- 8339. Additionally, program information may be made available in languages other than English.
The Summer Food Service Program provides free meals to all children ages 1 through 18 years at participating sites statewide.
Use any of the following tools to find an SFSP site near you:
Call 2-1-1
Text FOOD to 304-304
Access USDA’s SFSP site locator map at: https://www.fns.usda.gov/summerfoodrocks
This institution is an equal opportunity provider.